Organic farming is an approach to agriculture that relies on the use of organic matter, such as compost, manure, and green manures to help fertilize and condition the soil. Organic farming also forbids the use of synthetic pesticides, herbicides, and fertilizers.
There are many benefits to organic farming, both for farmers and consumers. For one, organic farming is better for the environment. It helps keep our water clean and our air free from toxic chemicals. It also preserves soil quality and reduces erosion.
Organic foods are also healthier for us than conventionally grown foods. They contain more nutrients, antioxidants, and vitamins, and they are free from harmful chemicals.
Organically grown foods are also better for the animals that produce them. They are raised in a humane way without antibiotics or growth hormones.
This infographic provides more information about the benefits of organic farming:
Organic farming is an approach to agriculture that relies on the use of organic matter, such as compost, manure, and green manures to help fertilize and condition the soil. Organic farming also forbids the use of synthetic pesticides, herbicides, and fertilizers.
There are many benefits to organic farming, both for farmers and consumers. For one, organic farming is better for the environment. It helps keep our water clean and our air free from toxic chemicals. It also preserves soil quality and reduces erosion.
Organic foods are also healthier for us than conventionally grown foods. They contain more nutrients, antioxidants, and vitamins, and they are free from harmful chemicals.
Organically grown foods are also better for the animals that produce them. They are raised in a humane way without antibiotics or growth hormones.
